Opening paragraph:
A major supermarket in Innaloo had two commercial ovens tagged out of service. Both units were sitting idle during operating hours. With a cook waiting and kitchen continuity at stake, a same-day resolution was not possible, but a structured, documented response was.
What Was Happening
The ovens had been removed from service due to a drain-related issue. Grease had accumulated significantly beneath and around the units over time. The drain fittings had failed, and the build-up on the floor was substantial enough to require chemical treatment before any repair work could safely proceed. This is a compliance risk as much as a mechanical one.
How It Was Handled
The PEMS technician arrived, signed in, and checked with staff before isolating the ovens. The units were pulled forward, the drain pipe replaced, and the floor soaked with chemicals to break down the accumulated grease before rinsing and sweeping. Once repairs were complete, the ovens were repositioned and tested for leaks. No further issues were found. Staff were also advised on the correct cleaning tablets for ongoing use, a small detail that reduces the chance of the same build-up returning.
The Result
Both ovens returned to service with leaks confirmed clear and the floor in clean condition. The operator received a documented record of the fault, the repair completed, and the staff guidance given. Nothing was left open.
Why PEMS
The technician identified the correct wash tablet issue on a prior visit and flagged it before returning with parts. That sequence, flag first, confirm, then repair, is how repeat callouts get avoided. One problem, handled in full, with the documentation to show it.
Operators managing supermarket kitchens across Perth can book a service assessment with PEMS at pemservices.com.au or on 08 7095 3550.
PEMS provides specialist commercial food equipment repair across Perth and WA.
08 7095 3550Book Online